How to make strawberry lemonade. Homemade lemonade with strawberries and mint. Sparkling strawberry mint lemonade
Fragrant and incredibly delicious strawberry lemonade will perfectly refresh you in the summer heat. The heat really won't stand a chance if you stock up on this colorful drink for the whole day by preparing it in the morning and placing it in the refrigerator. The strawberry season is not long, so on hot June days it is so nice to treat your loved ones with a glass of this strawberry lemonade, giving them not only coolness, but also a lot of useful vitamins. Believe me, this version of homemade lemonade will be much healthier than drinks purchased in a store or supermarket!
Ingredients
For 1 liter of drink you will need: 
- 400 g strawberries
- 5 tbsp. l. granulated sugar
- 3-4 lemon slices
- 1 tbsp. l. lemon juice
- 2 stalks fresh mint
- ice to taste
- 0.5 l sparkling mineral chilled water
Preparation
1. Rinse the ripe strawberries in water and remove their stems. Pour them into a deep container. Add granulated sugar. If desired, you can also add a little ground cinnamon or vanilla sugar.
2. Puree the strawberries using an immersion blender for 2-3 minutes into a homogeneous mass. This can also be done in the bowl of a food processor.
3. Pour the strawberry puree into a jug or carafe. Add chopped lemon slices and lemon juice to it. Let's peel the leaves from the mint stems. By the way, if you don’t have lemon juice on hand, you can replace sparkling water with lemon-flavored Sprite or Fanta.
4. Add ice cubes to the jug and fill with sparkling mineral water to the top.
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Homemade lemonade is much healthier than store-bought lemonade; after all, it does not contain dyes or preservatives. And making this drink is quite simple. Lemonade can be made from fresh seasonal berries or frozen. I decided to make strawberry lemonade, it turned out not only tasty and aromatic, but also very beautiful and bright.
To make homemade lemonade, I took frozen strawberries and thawed them first. I didn’t drain the juice from the berries; it complemented my strawberry lemonade perfectly. You can take any sparkling water.
Wash the lemon and scald with boiling water. Pour filtered water into a saucepan, add sugar and put on fire. Boil the sugar mixture for 2 minutes, then remove from heat and cool completely.
Place the strawberries along with their juice into the blender bowl. If you use fresh berries, wash them and dry them. Squeeze the juice from one lemon and add to the strawberries. Blend strawberries with lemon juice until smooth.
Pour sugar syrup, berry puree and sparkling water into the pan. Mix everything well. Before serving, add pieces of ice to the carafe and pour in our lemonade.
Serve strawberry lemonade. For children, I pour lemonade into small bottles and insert cocktail straws.
Bon appetit!
Strawberry lemonade can rightfully be called one of the most summer drinks. This cool drink will not only help you cope with the summer heat, but also make it as tasty as possible, using one of the most popular and beloved seasonal berries. We decided to devote this material to several variations of this refreshing lemonade.
Strawberry lemonade - recipe
This lemonade option is full of strawberry flavor due to the fact that the berries are completely pureed when cooked, leaving a drink with a rich strawberry flavor.
Ingredients:
- sugar – 65 g;
- water – 950 ml;
- – 115 ml;
- strawberries – 210 g.
Preparation
Dissolve sugar in a glass of hot water and cool the resulting syrup. Puree the peeled strawberries and, if necessary, additionally rub through a sieve. Mix strawberry puree with lemon juice and dilute everything with the remaining cold water. Top the lemonade with syrup and serve with ice.
Strawberry lemonade with mint
You can make the drink even more refreshing with fresh mint. 5-6 sprigs are more than enough to give lemonade a characteristic taste, but fresh herbs can be replaced with mint extract.
Ingredients:
- juice of 5 lemons;
- zest of one lemon;
- granulated sugar – 145 g;
- plain water – 190 ml;
- strawberries – 210 g;
- – 5-6 branches;
- sparkling water – 590 ml.
Preparation
Start with a light citrus syrup by heating plain water with lemon zest and sugar. When the syrup boils, it must be strained and left to cool.
Puree 2/3 of all the berries and pass through a sieve if desired. Cut the remaining strawberries into small pieces. Pluck mint leaves from the sprigs and place in the container chosen for preparing the drink. Pour the remaining sparkling water over the mint and strawberries, pour in the citrus juice and leave the drink in the cold for 5-6 hours, then serve.
How to make strawberry basil lemonade?
If you want more original combinations, then make strawberry-basil lemonade. Sprite will add sweetness to this drink, but it can be replaced with tonic or any sweet soda to taste.
Ingredients:
- strawberries - 20 berries;
- "Sprite" - 1 l;
- juice of one lime;
- a handful of fresh basil.
Preparation
Puree the peeled strawberries and divide them into four glasses. Pour lime juice over the strawberry puree and add basil leaves, after pureeing or simply tearing them. Fill the glasses with Sprite and add a few pieces of ice.
Strawberry-ginger lemonade
This aromatic lemonade will help you fully enjoy the taste of strawberries. Sweet and sour berries go well with spicy ginger syrup.
Ingredients:
- water – 490 ml;
- sugar – 135 g;
- ginger – 15 g;
- strawberries – 10-12 berries;
- sparkling water – 1.4 l.
Preparation
Start by preparing the syrup. Boil sugar with half the water and pieces of ginger. When the ginger syrup comes to a boil, cover and remove from heat. Leave to steep until cool, then strain.
Puree the strawberries, cover with the remaining water, cooled syrup and add ice to taste.
Homemade strawberry lemonade
You can make strawberry lemonade even out of season using frozen berries.
Ingredients:
Preparation
Place the first three ingredients in a high-speed blender and dilute the finished berry puree with water. The finished drink is quite chilled due to the use of frozen berries, but you can add additional ice if desired.
You will need for 1 liter of drink:
- 400 g strawberries
- 5 tbsp. l. granulated sugar
- 3-4 lemon slices
- 1 tbsp. l. lemon juice
- 2 stalks fresh mint
- ice to taste
- 0.5 l sparkling mineral chilled water
How to make strawberry lemonade with lemon and mint:
1. Rinse the ripe strawberries in water and remove their stems. Pour them into a deep container. Add granulated sugar. If desired, you can also add a little ground cinnamon or vanilla sugar.
2. Puree the strawberries using an immersion blender for 2-3 minutes into a homogeneous mass. This can also be done in the bowl of a food processor.
3. Pour the strawberry puree into a jug or carafe. Add chopped lemon slices and lemon juice to it. Let's peel the leaves from the mint stems. By the way, if you don’t have lemon juice on hand, you can replace sparkling water with lemon-flavored Sprite or Fanta.
4. Add ice cubes to the jug and fill with sparkling mineral water to the top.
5. Serve strawberry lemonade with lemon and mint immediately after preparing it so that the ice cubes in it do not have time to thaw. If the drink does not seem very sweet to you, then you can add a little more granulated sugar or honey to it at any time.